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经过看到他们有卖虾面，就走进去了，毕竟我已经很久没吃虾面了，所以特别想吃，可是很可惜的，他们的虾面并解不到我的虾面瘾，那汤太淡了，完全没有虾的鲜甜味，应该不会再来光顾了。
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The noodle was kuey teow and mee. It consisted of prawns, egg and beansprouts. Once the stall has lots of business, the chef was cooking non-stop, and the wok was full of heat. This means that the fried kuey teow was full of "wok hei"! The beansprouts were fat and crunchy. The prawns were medium sized and they were fresh, succulent and sweet. The amount of soy sauce used was just nice, not too salty. It was not really oily too.
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