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Signature Dishes
Deep Fried Squids Kerabu Mangga Panda Chicken Stir-fried Kai Lan Sweet and Sour Chicken Tom Yam Prawns
Review (2)
Level4 2013-09-04
1124 views
This is a newly opened Thai Restaurant in Kampung Sungai Buloh. You can park your car along the shop lot, or at the morning market area just opposite the road. It is an air-contioned restaurant. The ceiling design is very unique, covered with colourful Chinese paper umbrella. They also play Thai song to make you feel like in Thailand. Their television is also showing thai channel. The thai style steam siakap fish (RM35) that i ordered is very nice. The sour and spicy taste will make you feel SYOCK. They put quite a lot of small chili, onion, lemon grass, lemon leaf in the fish. I have ordered fried squid(RM15) and stri fried kai lan with salted fish(RM12) as well, both dishes are nice. Rice is charged at RM1 per person, you can refill as much as you can. After the thai meal, you can cool down yourself with a glass of pandan water. The service here is moderate, as it took some time for them to serve our fish. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2012-07-22
500 views
went here to celebrate mother's day. de chiengmai thai seafood is well known for their thai cuisine. ordered tomyam seafood, telur dadar (fried egg), kerabu mangga, and sweet sour chicken. their tomyam was very delicious and spicy. full with seafood and vegetables inside. their telur dadar was just so-so only. their kerabu mangga a bit sour but taste great. really taste good when eat together with the rice. overall, i am satisfied with the food there because their food is good and price also reasonable continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)