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2013-07-18
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Nacho ChipsActually, am not that big fan of nachos chips. I find them bit coarse and hard at times, compared to the smoother potatoes chips that is much easier on our taste bud Occasionally, you would taste some burnt part of the nachos, due to over baked on that area. It is savory by its nature with some accompanied brittleness. When they are mixed with sauces like mayo, chilli and cheese, they seems to quite good to go. The rather bland chips are then enhanced with bit spiciness and also some
Actually, am not that big fan of nachos chips. I find them bit coarse and hard at times, compared to the smoother potatoes chips that is much easier on our taste bud Occasionally, you would taste some burnt part of the nachos, due to over baked on that area. It is savory by its nature with some accompanied brittleness. When they are mixed with sauces like mayo, chilli and cheese, they seems to quite good to go. The rather bland chips are then enhanced with bit spiciness and also some creaminess of the cheese-mayo too.
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