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2012-10-01
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Bustling even on weekday evenings, Leong Ah whips up a wide range of Chinese food to persistently please Puchong's residents. Paper-wrapped chicken. Slightly less flavorful than Soo Kee's version at Imbi, but still satisfyingly juicy enough to recommend. Venison with veggies. Not incredibly memorable, but well-prepared nevertheless. Bean curd with loofa. Who says Eat Drink KL can't eat healthy?
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