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2012-06-26
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The name of this dessert is "gandum" where the gandum is cooked with santan and become a dessert which is very typical among Malaysians.The dessert soup is so smooth to drink.You can just sip it slowly and taste the aroma of the santan which is just right.The amount of gandum also very adequate so that you wont feel too full just by eating that dessert.
The dessert soup is so smooth to drink.You can just sip it slowly and taste the aroma of the santan which is just right.The amount of gandum also very adequate so that you wont feel too full just by eating that dessert.
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