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This restaurant is always caught my attention when passing by, reason being this restaurant is very “Red”. Occupied three storey of the shop lot with lots of red lanterns decorated outside of the shop. I always think that the restaurant named 龙门客栈. In fact is not, I am wrong, the ground floor was named Shi Fu Wanton Mee whereby second and third floor are龙门客栈 which serving spicy steamboat. But all belongs to the same boss. I only realized this when I saw the receipt upon payment.I do not want to eat steamboat today because I want to get some snack from Night Market along Jalan Manis which right front of the restaurant. It could be this reason, the restaurant seems quite around this dinner time. Sometime customer is spoilt for choices.In order to have something light, I opt for Dry version of Wanton Mee (RM7.00) with Char Siew topping. Without needed to wait much longer, my food was served. The Wanton mee is springy, sauce is rich and sweet. Char Siew was using lean meat which I prefer to have fat in between.As usual, wanton was served in separate bowl. Soup was clear and the Wantons were tasty yet generous amount of filling. This is good!Curry Mee 金牌咖喱面 (RM9.50), was remarked as signature noodles. I have tried the curry soup was just a bit too normal for me. Perhaps I have high expectation on it. But overall is still acceptable.Iced Lemon Tea (RM3.50), just to quench my thirst in this hot weather season.
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I AM SO SUPRISE after the meal i must write a review for these noodle shopThe noodle food was so tasty and fresh with evert mouth the noodle and soup the services and environment was so good i am feeling comfort with the food and pricei will be back with my family again
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dry wantan mee is real dry until the mee needed to add soup to make it into your throat. sucks. tasteless until needed to add lots of samble to enable me to eat the whole plate of wantan mee. Saw the opposite table with 4 paxs left with almost all 4 plates of wantan mee with at least half wantan mee left on their plates.
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I have been to Shi Fu Wan Tan few times and I have tried most of their noodles from their Original Pan Mee to World's No 1 spiciest Pan Mee to their fine Wan Tan Mee and their Curry Mee. One thing that I must say, their food is delicious and the quality of their ingredients are good as well. Their restaurant setting is very comfortable and it is a nice place to enjoy your food and soak in the rustic chinese-themed atmosphere. A note of advice, for those who can't take spicy food, please don't be a hero and order their World's No 1 spiciest pan mee. According to the owner, it consists of 3 spiciest chilli around the world and even he himself dare not take it. I suffered when I took a big bite of the noodle. My mouth starts to burn and I was sweating profusely but the spiciness aside, it is quite tasty.
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the wan tan mee here nothing special and nothing surprise to me. for me actually if eat wan tan mee must the char siu very nice only consider delicious. but this just normal to me. but the environment of the restaurant is good, providing air-condition and service was good also . so the price were abit expensive than those stall at outside. this is char siu rice
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