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招牌菜
From my last visit, I experienced an absolutely poor service and absurd attitude of the staffs. The food was cold and some of the dishes were even raw. Therefore, I do not recommend any patronisation of this shit restaurant.
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Precious Old China Café located in Central Market where the restaurant brings me to a more unique olden days dining experience. Precious Old China Café is just beautifully designed where they have the old table with chairs. It is totally a different environment when we are outside the café itself.We started with the Pai Tee / Top Hats (娘惹小金杯) is one of the well known item which is served in many Nyonya restaurant and it is indeed an essential order when you are visiting a Nyonya restaurant. The Ju Hoo Char which is being made from shredded yam bean (mengkuang) and chicken, minced eggs and chilli sauce is served and we just dallop the whole thing into the pai tee. Add some chilly sauce on top to get the tastefully sensation with it. It is just a satisfying mouthful delights from the beginning which makes a thumbs up of the dishes.Price: RM 9.80Lemak Nenas Prawn (椰香鳳梨蝦) is one of our favorites. The traditional dish originated all the way from Malacca is just as good as it is. Generous amount of fresh prawns which was served with the thick gravy is just perfect to dine with the rice. The creamy gravy with the sourish flavors is just appetizing and it is one of my favorite.Price: RM 41.80
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