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016-256 1336
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11:00 - 14:30
17:00 - 00:00
星期一至二
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18:00 - 00:00
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全日休息
星期四至五
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深夜營業
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招牌菜
Black Pepper Venison Fragrant Pork Belly Slices Fried Lotus with Four Season Bean Homemade Tofu in Pumpkin Sauce
食評 (7)
等級4 2013-02-27
727 瀏覽
年初十约了一班老朋友来这间天上天捞生。这里的老生不错,价钱也不太贵。但奇怪的是他们放的不识三文鱼,而是其它鱼。所以有点怪怪的。这马拉詹翁菜很好吃。分量很大。而且味道很不错。 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2012-08-15
280 瀏覽
Another highly recommended dish here is the Claypot Prawn Curry with Glass Noodle. The curry is not the heavy type, rather it is a lighter more diluted version and just slightly spicy. The curry is smooth with a milky texture but it wasn't from coconut milk. Use of curry leaves added lots of flavour to it. The curry has a heady taste from wine liquor as well as the prawns which gave it a sweet deep taste. And the glass noodles really absorbs the curry gravy well and it just slides over each strand to create a silken effect. Very appetizing. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)