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2015-06-21
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Wow! The plate is very beautiful. If you look at it seriously, you can find that there are two butterflies made by carrot on the sashimi. It serves with salmon, tuna, halibut and Yuzu Rice Espouma. The sashimi is really fresh and tender, and it's great to go with Sake. Yuzu Rice Espouma is made by rice milk emulsion, yuzu sauce, and hazelnut oil. It tastes a bit sour but can reveal the sweetness of the sashimi.Soft white fish wrapped with crunchy Kataiffi, then topped with Alfalfa sprouts and Pa
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