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2012-10-10 21 瀏覽
It was a festival of Indian flavors recently at Essence ... with marvelously aromatic recipes like lamb rack tandoori cottage cheese marinated with saffron & ginger garlic paste chicken breast, marinated with cashew, cheese & cardamom Goan fish curry all of which went well with carb-filled recipes like hyderabab chicken briyani crunchy papadum!
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It was a festival of Indian flavors recently at Essence ...
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with marvelously aromatic recipes like lamb rack tandoori
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cottage cheese marinated with saffron & ginger garlic paste
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chicken breast, marinated with cashew, cheese & cardamom
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Goan fish curry
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all of which went well with carb-filled recipes like hyderabab chicken briyani
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crunchy papadum!


(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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用餐日期
2011-07-03