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2012-10-22
35 瀏覽
Despite the absence of pork, the food at Maju Palace is pretty satisfying _ but that's no surprise, since it belongs to the Oriental group of restaurants. Crab meat with pomelo sauce in whole oranges. A light, refreshing starter, with the tangy fruit nicely complementing the tender crab meat. Easy to scrape out. Smoked farm chicken. Fairly flavorsome; in another meal, this could be the star of the evening, but it was eclipsed by the other more flamboyant dishes here. E-fu noodles with mushrooms
Peking Duck, Part I. Decent, but forgettable; not the best in town, that's all. Peking Duck, Part II. The only flop in this meal. Too salty to recommend.
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