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2015-08-09 381 瀏覽
The Loh Bak at Joo Hooi is just ok. There are not many varieties there except normal stuff like tauhu, loh bak, prawn fritters. The prawn fritters are very crispy and cut into smaller pieces. Loh Bak has a little weird smell. The tauhu is so soft. The Loh Bak takes a long time to be made and sometimes they forget people's orders. Oh, and don't bother to order the cendol. I wonder why people queue up so long for it when the cendol was horrible. I personally don't like cendol as there is too much
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The Loh Bak at Joo Hooi is just ok. There are not many varieties there except normal stuff like tauhu, loh bak, prawn fritters. The prawn fritters are very crispy and cut into smaller pieces. 

Loh Bak has a little weird smell. 

The tauhu is so soft. 

The Loh Bak takes a long time to be made and sometimes they forget people's orders. 

Oh, and don't bother to order the cendol. I wonder why people queue up so long for it when the cendol was horrible. I personally don't like cendol as there is too much santan. 

Assam Laksa
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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評分
味道
環境
服務
衛生
抵食
用餐日期
2015-08-09
等候時間
10 分鐘 (堂食)
人均消費
RM4.50