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2016-02-22 125 瀏覽
This is my definition of brain and body fuel.Upon the soft launch of their new branch in Sri Petaling, we were granted 20% the whole bill for our dine-in. After going through pages and pages of their wide variety of soft serves with different unique toppings, I have decided to settle down for their dark chocolate soft serve and traditional matcha parfait.Softsrve collaborated with Royce Chocolate and came up with a creation called Traditional Matcha Parfait which comes in a plastic cup layered w
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This is my definition of brain and body fuel.
Upon the soft launch of their new branch in Sri Petaling, we were granted 20% the whole bill for our dine-in. After going through pages and pages of their wide variety of soft serves with different unique toppings, I have decided to settle down for their dark chocolate soft serve and traditional matcha parfait.
Softsrve collaborated with Royce Chocolate and came up with a creation called Traditional Matcha Parfait which comes in a plastic cup layered with matcha honey soft serve, shiratama dango, kinako crunch, adzuki red bean paste, Royce R chocolat and Royce's baton cookies(golden-baked coconut cookies with a coating of chocolate on one side!)
The shiratama dango(s) which are basically Japanese Sweet Rice dumplings were very chewy but they are plain in flavor blends in well with the rest of the other ingredients in the matcha parfait.I find that the honey flavor in the matcha honey soft serve a tad bit overpowering and wish that they could tone it down a little 

Their selling point in all their soft serves are the presentation. Every cup comes with a voluminous water fog that slowly goes away within 3 minutes.
And lastly, I had the dark chocolate which is served in a paper cup, finished off with a topping of assorted nuts and chocolate drizzle which was nothing short of ordinary. It was nothing to shout about. The texture of the matcha and chocolate soft serves were equally the same and it took much faster time to melt as compared to ice creams 
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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味道
環境
服務
衛生
抵食
用餐日期
2016-02-19
等候時間
5 分鐘 (堂食)
人均消費
RM20 (下午茶)
慶祝紀念
生日