272
30
12
All Branches (1)
Telephone
35801838
Introduction
Kyo Hayashiya is a Japanese dessert shop that specializes in selling matcha desserts. Some of their matcha desserts include matacha swiss roll, matcha shaved ice and matcha ice cream parfait. Apart from dessert, they also have traditional Japanese food like eel rice and soba noodles. continue reading
Additional Information
飯麵食供應時間由11:30至21:45
Opening Hours
Today
11:30 - 09:15
Mon - Sun
11:30 - 09:15
Public Holiday
11:30 - 09:15
Public Holiday Eve
11:30 - 09:15
Payment Methods
Visa Master AlipayHK Alipay Cash UnionPay
Other Info
Accessible Environment Details
Phone Reservation
10% Service Charge
Spot payment
Above information is for reference only. Please check details with the restaurant.
Review (355)
Level4 2024-01-16
755 views
端午節前夕,放工心血來潮走到銅鑼灣崇光 shopping 物色新衫過生日! 想到希慎廣場食晚餐,自己一個人好彈性,食什麼都可以呀!隨時改變又可以呢! 一於走到久違了的 <京林屋> 啦!久不久就來幫襯!發現通關後,平日晚上 8:00 後,店內就會 full! 想不用等位的話, 最好 8:00 前入座!最近再幫襯,店方已轉了以 QR code 落單,所以,枱面連餐牌都無,店員亦慳番落單時間及避免落錯單!餐牌金目鯛定食 $88包括:醃漬、飯、麵豉湯、金目鯛金目鯛魚入口甜美又肥美!飯呈淺啡色,第一口覺得滲出茶味,埋單問店員才得知,店方以焙茶煲飯, 口味清新,我卻嫌淡味,把麵豉湯撈飯食,除了可減淡麵豉湯略為重口味之外,飯亦有點鹹味更開胃!麵豉湯好熱之餘,還有點重口味!醃漬是醃白蘿蔔,令人開胃又解膩!抹茶芝士蛋糕 $88 店方推介挺身又細件的芝士蛋糕味道微鹹微甜,滲出抹茶甘味;抹茶雪糕很快做溶化了!甘味比甜味突出!稻庭麵 $68這是幼身的直麵條,軟硬適中;配上兩塊魚蛋及鳴門卷,湯底清而夠味!焙茶卷蛋 $88 店方推介焙茶卷蛋配上焙茶雪糕,海綿蛋糕質感鬆軟,入口甜美,茶味輕滲, 焙茶忌廉濃郁回甘,兩粒白玉則煙韌無味!讚岐烏冬 $68跟稻庭麵一樣,同樣配上兩塊魚蛋及鳴門卷,湯底一樣!讚岐烏冬份量充足,入口煙韌掛湯,比較稻庭麵口感更勝一籌!抹茶軟雪糕配抹茶啫喱 $58食客自行以 QR code 落單,可要求即上或後上,由於天氣轉涼了!還是即上,讓軟雪糕溶化些少,我才食,就不覺得太凍吧!就算我食完碗麵,雪糕的確溶化些少,卻是入口仍然頗凍!抹茶軟雪糕口味甘中帶甜,完全蓋過抹茶啫喱的味道;如果飲水清一清味蕾,才可嚐得出抹茶啫喱的茶味濃郁!質感軟身! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
同靚女行街行到攰就去咗京林屋食雪糕🍦飲杯茶🍵傾下偈~大家都不約而同揀了芭菲🍦配蘋果玫瑰煎茶🍵雪糕茶味ok,但不是濃味帶甘果種。反而煎茶比較特別,聞到蘋果香氣,亦品嚐到少許果酸味😋*・゜゚・*:.。.☻.。.:*・☆・*:.。. ☻.。.:*・゜゚・*😋#kellydiscovery_food 🫶🏻#kd_food_cwb🫶🏻#kd_food_銅鑼灣#銅鑼灣美食 #銅鑼灣餐廳 #銅鑼灣酒吧 #銅鑼灣打卡 #打卡餐廳 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2024-04-06
50 views
抹茶迷絕對會鍾意,冰淇淋同雪糕個味係一樣,一個硬一個軟,同樣好濃茶味,好正。冰淇淋個底係啫喱,好滑,加埋一齊食,增強口感。雜薈就抵食,咩都有,一次滿足所有願望,貴啲,$98。杯茶雖然講明係甜,但真係甜咗啲。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2023-11-14
448 views
一行4人平日飯後黎左銅鑼灣希慎既京林屋食甜品,呢到間餐廳限每人最低消費一杯雪糕或飲品。同行2名友人叫左雲呢拿雪糕,另一人則加了小丸子及紅豆。但小丸子略厭失望,口感有點硬,好似未煮熟咁。另外2人則叫了抹茶&焙茶雪糕配小丸子紅豆脆脆米。服務正常,冇限時叫我離開。總括雪糕比其他牌子快溶及口感唔夠實淨。最後連加一$2xx。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2023-09-28
442 views
京林屋甜品的新概念🧊特濃抹茶綿綿冰的口感濃郁細膩,帶有濃烈的抹茶香氣和滑爽的口感。每一口都能感受到濃郁的抹茶味道,綿密的冰沙在口中融化,帶來一種清涼的感覺。口感絲滑細膩,入口即化,讓人回味無窮。搭配上適量的甜度和其他配料,如紅豆、白玉珠等,更能增添層次和口感的豐富度。特濃抹茶綿綿冰是一款令人陶醉的甜品,適合抹茶愛好者和喜歡口感細膩的人品嘗☺️焙茶吉利雪糕口感通常具有獨特的風味和質地。焙茶是一種特殊的日本茶,其風味帶有濃郁的烤焙香氣和柔和的苦味。當這種茶融入雪糕中時,口感通常是濃郁而柔滑的。焙茶吉利雪糕通常具有深邃的茶香,散發出獨特的烤焙香氣,這是由於焙茶的烘焙過程中產生的化學變化所導致的。這種香氣可以在口中悠久地停留,帶給人一種溫暖和深沉的感覺😃 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)