131
34
18
10-min walk from Exit A, Yuen Long MTR Station continue reading
Telephone
24748849
Introduction
質優、份量多、價錢平的燒鵝專門店,黑鬃鵝每日由養殖場送到店中即醃即燒,賣完再燒,出爐次數頻密。 continue reading
Awards and Titles
MICHELIN Bib Gourmand (2023-2024)
Opening Hours
Today
11:00 - 13:00
16:30 - 18:30
Mon - Sun
11:00 - 13:00
16:30 - 18:30
Payment Methods
Cash
Number of Seats
30
Other Info
Phone Reservation
TV Broadcast
Above information is for reference only. Please check details with the restaurant.
Review (214)
Level4 2024-02-03
704 views
今次特登帶泰國朋友入嚟元朗食燒鵝因為佢見到有啲泰國Foodie介紹所以佢真係好想食, 對上佢一次嚟香港嘅時候舖頭中段時間休息所以食唔到, 佢今次終於食到啦勁開心而且老闆仲拎隻燒鵝出嚟同佢合照😃 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2024-01-14
684 views
星期六去咗元朗,路經天鴻,第一次食,唔洗等,因為都早,真係唔錯,好過中環-樂多多聲,60蚊食咗個燒鵝瀨粉,份量好多,真係好飽,下次經過都會試其他菜式,谷友真係好介紹。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2023-10-05
1179 views
10月4號星期三中午去吃燒鵝,好彩有開門,不知道是改變了週三都開門定係咁好彩。點了一邊燒鵝,兩碗奶粉,一碗飯。燒鵝感覺水準保持,皮脆,味偏咸小小。幾年前感覺天鴻比較貴,但現在覺得天鴻比外邊平。外邊的燒鵝,這幾年間不停的加價,10月3號星期二在九龍塘又一城仝堂,709/只。好普通一間店都要$600以上,所以天鴻現在真的好抵食,水樽又保持到。感覺我每星期都要來食一次了。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2023-08-13
1139 views
今日同友人等左30 分鐘, 入到堂食。一開始同店員講要 下裝。店員一直表示忙碌 到下單時跟我說 已經沒有下裝 只有上裝。 最神奇是接我的下一位客人 要下裝。不知道為什麼她又可以會有 傻眼🙄️。建議大家來吃的 時候 要是店員跟你說 沒有下裝,你只需要說一句不需要,只要堅持只要下裝 就可以有了。燒鵝偏貴 只試一次。不值下回再參觀 特別是價錢 食物 質素 不成正比。 不是說不支持小店 是找不到支持的理由。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2023-08-11
855 views
店舖太差了,我路過斬些叉燒回家,但打開盒子一看全部都是頭頭尾尾,吃後感覺又硬又難食,真是一間中伏的店舖......請各位食客小心,想想後才光顧此店舖....又或者是我當天運氣不太好........ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)