65
36
12
| Restaurant: | Cafe Match Box |
|---|---|
| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
4-min walk from Exit E, Causeway Bay MTR Station
continue reading
Telephone
28680363
Additional Information
10% service charge on weekends & public holidays after 11:30am
Opening Hours
Today
07:30 - 21:45
Mon - Sun
07:30 - 21:45
Above information is for reference only. Please check details with the restaurant.
假日去了工展會順便食埋晚飯，諗唔到食咩之下又想食茶記，即想起喜喜，差唔多成十年冇去，既然係果頭就照去食。實在太耐冇去，原來搬左同裝修左，假日8:00去到唔太多人。餐廳面積頗大，設有露天位置，裝潢甚有懷舊之感，餐廳擺放了不少懷舊物品，最搶眼係個小巴卡位設計，實在太正忍唔住打卡。餐牌，本身想來食沙嗲牛之類，但當日晚餐時間冇，只好食其他，好彩雞批浮台仲有，因為主要想食返呢個，見個阿姐好有誠意推介個喜喜聖誕大餐，諗唔到食咩之下就一試了。雞批浮台~雞批菠菜蓉湯，$48，太耐冇食，唔係好記得個味，但印象上個湯係唔同左既，以前好似係青豆忌廉湯，而加係菠菜蓉湯，反而好味得多，菠菜蓉湯口感杰身菠菜味濃不俗，雞批口感酥脆，餡料十足又香口幾好味呢。鐵板餐的餐湯，可以揀中湯，配牛油餐包。黑毛豬鐵板餐配薯菜及蒜蓉汁，$138，黑毛豬，梳打粉肉，口感太軟腍冇乜味，伏。喜喜聖誕大餐，$238:熱奶茶，正常水準。芒果大蝦沙律，芒果甜中蝦爽口，配料仲有沙律菜、青瓜、蘿蔔及紅腰豆等，味道清新。周打魚湯，好大碗又足料。芝士焗龍蝦半隻及配鑊仔牛柳，份量少，芝士焗龍蝦，芝士味道唔夠濃，龍蝦又冇乜肉唔夠鮮味，牛柳都係細碟，口感太軟肉味太淡，一般。美式蘋果批配雪糕，蘋果批微熱，口感酥脆，內餡有蘋果香味及肉桂味，配上雪糕伴食幾好味。食物上扒餐真係唔洗諗，雞批及蘋果批都好食，環境取勝有特色，坐得舒適，服務都幾好，價格合理，下次有機食茶餐呢。
continue reading
📍 喜喜冰室 銅鑼灣餐廳環境幾特別 裝修走懷舊香港風🎞️ 🇭🇰店內有幾個車廂卡位🚌好似坐上車食飯一樣🤣店員非常友善🥰 得閒會行過嚟閒聊💭整體上菜速度亦都超快👏🏻 🕯️型男餐🧑🏻 (HK$62)•勁蔥火腿炒蛋🍳•芝士牛油扒多士🧈🥪•蕃茄牛腩濃湯通粉🍅•茶走💛不過不失🤚🏻 不過幾鍾意佢用上羅宋湯煮湯😍 微微帶有牛尾味(>^ω^<) 豐富午餐茶走要推一推❤️🔥茶香奶濃 要即到即飲！！🕯️雞批浮台🥧(HK$48)喜喜冰室自創菜式 - 雞批菠菜蓉湯🥬將菠菜打至幼滑綿綿（*＾3＾） 味道帶點微酸 中和雞批脆皮的甜度🫶🏻而且雞肉餡料十足🥰🕯️常餐 (HK$59)•火腿炒蛋🍳•芝士牛油扒多士🧈🥪•叉燒湯意粉•唂咕🍫🔓 喜喜冰室 銅鑼灣Address: 銅鑼灣百德新街57號Fashion Walk地下C&D號舖營業時間: 07:30-21:45Booking☎️: +852 2868 0363
continue reading
這是一間懷舊冰室，有香港情懷，食品完全是香港老風味，由其是中式牛柳，炸子雞，卦門柳，食過返尋味，大家有緣去香港玩都要試試，店舖入面還有記載著香港六，七十年代物品，店內還可以拍照打卡留念
continue reading
好鍾意黎喜喜食早餐平時沙爹牛麵個汁好濃牛肉好淋個麵好彈牙今日啲牛肉硬左啲件多士搽滿牛油好香好好食又有桂林辣椒油野飲又夠大杯服務都好好好鍾意佢地好細心比隻高身杯客人洗餐具同埋如果冇人等位唔會趕客走👍🏼
continue reading
對於有小朋友嘅家庭嚟講，呢度嘅賣點絕對係門口堆單車！小朋友食之前又玩，食飽又玩，仲可以用「食晒就可以去玩」引佢哋食快啲😅食物方面，今晚得鐵板餐同是日晚餐，鐵板豬好食，夠淋、有脂肪，倒汁落去嗰吓係童年回憶；牛扒較硬，但好大塊，算抵食嘅；加錢有幾隻芝士焗青口，幾肥美。整體味道、價錢都合理。
continue reading