545
67
22
1-min walk from Exit E1, Mong Kok MTR Station
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Introduction
Japanese style buffet with over 100 kinds of delicious food and dessert
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Opening Hours
Mon - Sat
12:00 - 15:00
17:30 - 23:30
Sun
12:00 - 15:00
17:30 - 00:00
Public Holiday
12:00 - 15:00
17:30 - 00:00
Above information is for reference only. Please check details with the restaurant.
Recommended Dishes
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星期六去食午市放題， 價錢250左右一個人 （加埋一）佢落單係用電話落，但係唔知點解我搞咗好耐先整到，哈哈🙈麵豉湯，一般， 正常發揮鰻魚！🥰🥰🥰🥰🥰🥰🥰🥰呢個就係我成間店覺得好抵嘅嘢之一，好好味，好香，熱熱的 🥰推介！鵝肝壽司好腥， 另外嗰個芝士鰻魚玉子燒超級好食， 有曬我鍾意嘅嘢喺入面 ，好完美 🥰🥰🥰🥰🥰🥰🥰🥰推介！💋刺身，正常， 我叫幾多 黎幾多（ 其他店有啲會亂畀你👿👿）正常的牛舌， 不過等好耐👻👻👻 咖哩蟹， 有啲太難整黎食， 唔推介🤖好特別嘅口味🥰🥰🥰 可以一試另外仲食咗個好好食嘅銀鱈魚， 不過因為太好食 ，一上臺次次次畀人清曬， 唔記得影相🤭🤭推介！！勁飽😽總括嚟講價錢服務都幾理想💋 同埋冇嘢係伏嘅😛😛另外有一件事值得提嘅就係， 因為今次同媽媽一齊去👩🦱， 個冷氣開得好大， 然後媽媽講咗一句好凍 ，咁啱侍應聽到，就借咗件披巾畀佢！！😻😻😻😻😻😻 真係估你唔到， 呢個加一收得好值！ 🥰🥰🥰🥰
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Time slots are very clear list out on the menu or poster, easily understood.When I arrive the restaurant,the waitress serve me quickly and lead me to the table with good manner. Lots of food choices, things serve to us in short time and keep the temperature which means that it is just cooked and serve to us immediately
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5點到，無人等位，walk in都有位，全場冷清，好小人，落單好快有得食，亦無漏單情況，可能因為少客關係，價錢早場推出優惠，19:30前$173+1,好抵，刺身正常，火炙壽司蟹棒好食，為獨火炙三文魚腩壽司，條魚燒到黑晒，成舊炭甘，我都忍唔出佢係三文魚，所以唔敢食，炸榴連正。飲品款式多，冷熱都有，好貼心另外有個自助巴，有甜品,山果,熱盤,湯,都好多野食。不過服務都係有代改進，不夠主動收碟，仲倒瀉野，好左無整污糟衫袋
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上菜快又無漏單，比其他放題好好多。刺身種類又多，最主要係新鮮，唔會有腥味。最令我驚喜既係居然有鰻魚食。佢既鰻魚唔會太油。仲有，佢呢到既海膽唔會有一陣臭味，比平時食到既好味好多。平時食放題一定唔會叫壽司，因為怕會好快就飽，但大瀛喜既壽司比一般細舊，完全唔洗怕好快會飽。而炸物，天婦羅，串燒水準都平均。我都好欣賞D一品料理，好適合香口人口味。食飽左就到甜品時間。會再返黎食最主要係因為呢到既甜品比其他多款揀。除左最常見既雀巢雪糕雪條，佢仲有焦糖布丁、cheese cake同馬卡龍！平平地食放題，呢間叫想食嘅野都有。服務方面，比之前好咗，D侍應起碼友善有禮。
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愛吃日式放題的朋友真係好多， 每次睇完佢地facebook 的相，我就會即問佢 ，嘩你去邊間食，好似好豐富喎得唔得架，刺身正唔正架 往往我都係等身邊朋友試左話ok我先去食的，今次朋友介紹我來食大瀛喜佢地話都抵食款式都算多。一來我們已經點一大盤刺身，三文魚依舊係我最愛，佢地的蝦都唔錯有3款，都好新鮮。鰻魚都燒得唔錯， 炸物，我都係鍾情芝麻雞翼，串爆牛舌雞軟骨就普通左d ,天婦羅炸蝦和蟹棒點沙律醬好食。羊架必點，入味燒得剛好。嘩完全估唔到有大蜆囉，正呀！
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