3-min walk from Exit E2, Mong Kok MTR Station; 港鐵旺角E1出口, 沿彌敦道向油麻地方向行, 約5分鐘
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Telephone
28920877
Introduction
Fried chicken restaurant from Busan, Outdark in Hong Kong is the first branch outside of Korea and is famous for their Korean fried chicken. Apart from fried chicken, Outdark also has good Seafood Pancakes and Dukbokki.
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Opening Hours
Today
17:00 - 23:30
Mon - Fri
17:00 - 23:30
Sat - Sun
17:00 - 23:30
12:00 - 16:00
Public Holiday
17:00 - 23:30
Public Holiday Eve
17:00 - 23:30
*Last Order: 14:30 / 22:30
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
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Outdark可以話係我平時嘅飯堂😂平時喺旺角諗唔到食咩就會嚟食outdark👍🏻每次嚟都必定會order佢嘅蜜糖炸雞同埋炸醬麵‼️完全係神還原韓國當地嘅味道，彷彿自己置身於韓國🇰🇷但飲品方面，就略嫌冇乜特色，味道過甜，下次會嗌返燒酒類別
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OutdarkHappy Friday, 又係約朋友食飯既日子啦。旺角緊係我地其中一個主打方便地區啦。今日有人想食韓國菜, 我一早就經open rice book 左OutDark。 地點近地鐵, 而且唔需要等lift。餐廳有點暗, 有情調, 我地一行4人。入邊地方闊落, 我地又唔會坐到好迫, 而家其人枱都好有空間, 而家好多餐廳都做唔到。香蒜蜜糖炸雞（半份） 拼原味炸雞（半份） , 入面包埋薯條，仲有薯格同埋炸反薯。芝士炒雞，一個牛肉卷Outdark yogurt smoothie (Strawberry) X 2Beer x 3 雖然限時只有90分鐘, 但我地成8點幾時食, 9點幾無人排隊, 所以都俾我地坐到我地想走先呀。
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想搵個地方同朋友 chill 一 chill🍻🥰 但又想食高質韓國嘢 又要有氣氛 呢間一流👯Ps. 呢間人氣韓國餐廳成日都排長龍 記得book定位先去食😚.講嘢食之前 講下個環境先✨餐廳佈置得好靚 暗暗地 再加上好多發光星星掛飾 好浪漫🌷🥰.🔹炸蝦Kimbap🍙雖然只係同平時嘅飯卷配料差唔多 但加入炸蝦 成個飯卷即刻level up 咗😚啲飯嘅熱度啱啱好 所以無蓋過炸蝦上面嘅炸粉部分食落好酥脆 仲食到鮮甜嘅蝦味🤤.🔹海鮮煎餅 🥞 $118將海鮮同蔬菜炒成一塊 熱辣辣 脆脆地 好有口感🤏🏻海鮮就包括 魷魚🦑+蝦🍤🦐 個份量都幾多下 又夠新鮮 而蔬菜就包括 三色椒 雖然平時麻麻哋鍾意食 但加咗調味粉 其實三色椒嘅味唔太出～每次食韓國菜必叫啲 dish!! 🇰🇷🥢.📍Outdark (飛達商業中心) (旺角)旺角彌敦道613號飛達商業中心2樓
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Outdark📍Mong Kok$456+1 ($250.8 pp)本人認為Outdark係全港其中一間最好食嘅韓國菜🤣不服來辯🤪👍🏼Cheese Chicken $328店員會喺你面前煮溶啲芝士，然後將拉絲芝士包住雞肉😈 非常邪惡，同埋打卡一流👍🏼 食落好惹味，好輕微辣，相信唔食辣嘅人都會接受到~Honey Makgeolli $128幾鍾意飲韓國米酒☺️呢個有淡淡蜜糖味都唔錯，不過本人覺得柚子味再好飲啲，酒味會再淡啲😌味道🌝🌝🌝🌝🌗環境🌝🌝🌝🌝🌚服務🌝🌝🌝🌚🌚抵食🌝🌝🌝🌚🌚整體🌝🌝🌝🌝🌚
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✧【Outdark】🇰🇷【地址】旺角彌敦道613號飛達商業中心2樓@outdarkhk✧✧✧✧✧✧✧✧✧✧✧✧✧✧✧✧✧✧✧✧✧✧✧✧主打炸雞的Outdark來自韓國釜山，一踏入店內，燈光微暗，營造出酒吧般氛圍，令人感到神秘又舒適!!🍻 - 五花肉炒年糕 HK$288 🐷🧀🌶️ 最打卡菜色，而且芝士拉絲超惹味!!炒大鐵鍋一上菜超吸睛，五花肉炒年糕放最中間，旁邊放上超多芝士及小菜!!!用特製辣椒醬炒過的五花肉同年糕，味道微辣又食到蔬菜清甜，非常惹味!!將年糕放入已溶化的車打芝士非常香濃又拉絲，無敵!!小菜仲有紫菜飯，菠蘿粒及泡菜，食到中途可以轉換下口味中和油膩感，好貼心!! - 蜜桃梳打 HK$48 🍑🍹 梳打簡直係芝士同炸雞好朋友!!蜜桃味道濃郁，梳打清新又解膩!!
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