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1-min walk from Exit A1, Lei Tung Station
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Telephone
95538452
Opening Hours
Today
08:00 - 01:00
Mon - Sun
08:00 - 01:00
Public Holiday
08:00 - 01:00
Public Holiday Eve
08:00 - 01:00
Above information is for reference only. Please check details with the restaurant.
今日去咗鴨脷洲買海鮮，途經一間係後面街唔起眼既甜品小店，見到$25一碗寫明係「生磨芝麻糊」心諗係咪真係生磨先？而家啲糖水舖大部份都係用開水芝麻粉就話自己係生磨，不如向來支持小店嘅我博一次輸咗都係$25啫！點知超乎想像好有驚喜熱生磨芝麻糊本人由細到大食芝麻糊非常嘴刁🫦，唔係打磨唔會放落口！食後感🤤味道：糖度適中，食得出溝糖(黃+冰糖)煮成口感：有黑芝麻香、更有芝麻粒👍🏽好有口感因為當時太飽，所以買咗外賣返屋企食，真心講專登搭車入去都會再幫襯下次試埋佢嘅湯圓。
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喺鴨脷洲食完晚飯想糖水 見到呢間小店所以試下座位唔多 得2張台本身想叫椰皇 點知侍應話無椰皇...,咁我就揀南瓜西米露....侍應就話宜家煲要等15分鐘...好似唔係好想做生意咁最後我等左半個鐘先食到碗西米露碗糖水即整但係唔熱既 應該係將熱既南瓜蓉溝左落凍既西米露度 個味有d似芋頭西米露 不過無乜口感 似飲緊糊仔...如果有d南瓜粒會好食d 另外叫咗個紅豆珍珠芋圓佢只係紅豆珍珠芋圓仙草涼粉所有材料撈埋一齊 再落少少椰汁唔值呢個價錢 個味麻麻地..自己買材料返屋企整應該會好食啲
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