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2022-10-06 1120 views
高手大廚保持一貫水準,出品色香味美!早一日預訂冬瓜盅,材料豐富,干瑤柱/冬菰/蓮子/蟹肉/燒肉粒/夜香花十多種食材等等,冬瓜肉軟綿湯底鮮甜清爽,消暑潤喉補肺,足有10碗份量超讚!招牌鳳尾蝦多士爽脆香口,夠干身冇油膩感,保持水準之作!翡翠炒鮮帶子大蝦球,用料新鮮,原隻大虎蝦起球好好食!梅菜蒸菜遠,甜梅菜浸軟再干煏炒香/菜心度拖水走青澀味/合體再清蒸/梅菜的濃香味直透菜芯,簡單的食材入口豐滿!翡翠生魚卷,又喺一款手工菜,魚片捲起泡油,鮮嫩脆可口!桂花素翅,火喉鑊氣之功駕,炒芽菜收干無水!配合碎蛋花作桂花狀及素魚翅,混一口大大滿足感!値95分!點了一瓶智利House White Wine 清新Fruity 合配今晚的美食!劃上完美句號!席間環境清靜和諧,燈光恰到好處,服務員招待親切有禮,服務專業,論出品及招待,媲美米芝蓮食府!值得一讚!
高手大廚保持一貫水準,出品色香味美!早一日預訂冬瓜盅,材料豐富,干瑤柱/冬菰/蓮子/蟹肉/燒肉粒/夜香花十多種食材等等,冬瓜肉軟綿湯底鮮甜清爽,消暑潤喉補肺,足有10碗份量超讚!
招牌鳳尾蝦多士爽脆香口,夠干身冇油膩感,保持水準之作!翡翠炒鮮帶子大蝦球,用料新鮮,原隻大虎蝦起球好好食!梅菜蒸菜遠,甜梅菜浸軟再干煏炒香/菜心度拖水走青澀味/合體再清蒸/梅菜的濃香味直透菜芯,簡單的食材入口豐滿!翡翠生魚卷,又喺一款手工菜,魚片捲起泡油,鮮嫩脆可口!桂花素翅,火喉鑊氣之功駕,炒芽菜收干無水!配合碎蛋花作桂花狀及素魚翅,混一口大大滿足感!値95分!點了一瓶智利House White Wine 清新Fruity 合配今晚的美食!
劃上完美句號!席間環境清靜和諧,燈光恰到好處,服務員招待親切有禮,服務專業,論出品及招待,媲美米芝蓮食府!值得一讚!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-10-04
Dining Method
Dine In
Spending Per Head
$400 (Dinner)
Recommended Dishes
  • 翡翠炒鮮帶子大蝦球
  • 桂花素翅
  • 預訂足料冬瓜盅
  • 鳳尾蝦多士
  • 翡翠生魚卷