99
20
27
港铁旺角站 C3 出口, 港铁旺角站 E1 出口, 港铁旺角东站 B 出口
继续阅读
开饭介绍
来自大阪难波的人气Cafe,主打梳乎厘班戟,以及意粉、三文治、班尼迪蛋等轻食。
继续阅读
营业时间
星期一至日
12:00 - 23:00
以上资料只供参考,请与餐厅确认详情
招牌菜
食家推介
相关文章
食完饭想搵个地方比bb静静瞓个晏觉,我见间嘢装修都几靓,又有好多位好阔落,咪谂住去坐下倾下计罗。门口个人同我讲完佢舖头啲规举,咁我就知点解佢咁多位咁少客啦。摆明搏执笠啦。大大个牌拦住门口叫人等带位,明明就得几条友我怀疑佢地落咗场 佢话喎,每人最低销费80蚊,如果食甜品上菜时间系一个钟,唔收现金只收信用卡。咁我地都食咗饭,唯有嗌杯嘢饮嗌甜品,而且佢个menu根本都无咩好拣。好,都系贪你有位坐,等一个钟罗,一个梳乎厘班戟百几蚊,有咩咁巴闭呢?食咗识飞?成旧几水,明明都无客真系谂唔明仲要等成80分钟佢先肯登场,我食下系唔系咁好食啊,喂好普通咋喎,卖相味道质感通通都唔觉得你有咩咁把炮罗。连啲配料都衰到得两pat cream两粒合桃咁,咩料啊。个焦糖酱都系几好味嘅。。。相对起旧pancake 系啊香港商场其实都好需要呢种餐厅架,喺门口赶走啲客,坐就焗你坐最少一个钟。加油啊,唔好咁快执笠
继续阅读
So besides there souffle pancakes, they also have regular pancakes. Recently they are doing a buy 1 get 1 free promotion for their regular pancakes. A free original flavor pancake will be given if you purchase their other regular pancakes. Since sesame flavor is quite rare, we decided to order that.The sesame flavor was very prominent and surprisingly matched the red bean paste very well. Their regular flavor was just as great. It was fluffy(of course not as fluffy as the souffle) and the sweetness was just right. Though I recommend they add less sugar powder as it was a bit messy when we ate it.Their souffle pancake also has discounts and I definitely look forward to trying them again as well.
继续阅读
It was a crowded and hot day in Mongkok on the last day of May. My friend and I decided to find a cafe to chill after shopping. However, many cafes were full with long queues. Finally, we went to this popular cafe in Langham Place where we could straight in.The environment was super nice with girly decoration and the restaurant was spacious with good distance between tables. The seating was comfy and very suitable for girl’s talk. The cloud-shaped lamps were so sweet!We needed to order at the cashier ourselves first and the food would be delivered to us by putting this little gadget on the table. We both ordered Matcha Latte with less ice. The appearance was nice and the taste was great! It was good that we could add sugar by ourselves. I thought the green tea was sweet enough with the milk foam. Best drink under the heat!It was a bit shocked that we were informed that we needed to wait 45-60 minutes for pancakes. Eventually our Original Fluffy Pancake with Caramel Sause arrived after half an hour. The fluffy pancake looked really nice for photos and it was really spongy!! It was worthy for the long wait!! The pancake was milky and super matched with the caramel sauce. It was too sweet and the little salty cream sauce enriched the flavour!
继续阅读
最近比较少出街食饭, 也算是因为疫情的关系吧, 不是因为限制令什麽的, 而是我的本行 (医疗相关行业) 因为疫情下忙得不可开交, 连饭也没有时间吃, 现在疫情叫做稳定落嚟, 我终於可以享受我的晚餐.要好好犒赏自己, 当然要慢慢叹番我最喜爱的甜品作为我晚餐的一部分啦, 一啖啖软绵绵, 就像云朵一样松软无比, 弹下弹下的梳乎厘班戟, 啊~ 好耐冇食过咁好味的甜品~其实是晚我和相公两人 (两位都是由二月开始OT 到发疯的两人 > <)终於有机会一齐出街撑枱脚, 就来到位於旺角朗豪坊的MICASADECO & CAFE, 入去之前都要量度体温, 职员都很体贴的给我们用酒精搓手液清洁双手我们就叫了个二人套餐 (HKD388) , 有前菜, 餐汤, 自选两款主菜, 甜品一款及饮品两杯, 我就叫了个热的mocha咖啡 (加HKD20), 看见这个靓靓的拉花, 有啲唔舍得饮佢添, 饮了啖, 朱古力咖啡香味浓郁 相公就叫了杯焙茶鲜奶 (加HKD20), 茶叶味浓郁, 令鲜奶带出甘香的味道, 而且相公说茶的味道好少在香港其他地方可以饮到, 好特别呢~前菜是白汤及烟三文鱼牛油果沙律, 分量都颇大, 烟三文鱼厚身之余油脂感十足, 加上沙律本身配以沙律醋等酸性来中脂感, 加上牛油果本身都是较有饱肚感的蔬果, 所以我食完都有啲饱饱哋在店员的介绍下 我就叫了这个海胆汁黑松露意粉 (+HKD10 升级), 阵阵黑松露的香味扑入鼻腔中, 与充满着浓郁的海胆汁, 加埋一齐, 没有谁盖过谁, 反而将大家彼此的优点更为提升, 同事令这个意粉的格调提升了不知多少倍呢~ 好好味啊~另外我们叫了日本直送鸡蛋卡邦尼意粉, 日本直送鸡蛋出名滑而且蛋味出众, 配上卡邦尼意粉是不错的配搭, 不过当相公先食了海胆汁黑松露意粉後才吃这个卡邦尼意粉, 卡邦尼意粉瞬间给比下去了, 因为味道上当然没有前者那样 '抢镜' 的说, 但如果好似我咁, 先吃卡邦尼意粉, 其实味道也不错啦~最後主角嚟啦, 焦糖梳乎厘班戟 (+HKD58 升级), 除了配有焦糖酱可以给大家配吃梳乎厘班戟外, 旁边另有海盐Cream 及Earl Grey Cream, 松软无如云朵一样的梳乎厘班戟, 但质感绝不会像云风一样, 食落去充满住质感, 而且带有蛋香味道, 一口点上焦糖另一口点上海盐Cream 或Earl Grey Cream中和焦糖的香甜感觉, 加上幼滑的海盐 cream 及Earl Grey Cream, 那就令到整个梳乎厘班戟味道层次大大提升啦~
继续阅读
香港店是海外第一间分店,日本过江龙既班戟店,进驻左旺角朗豪坊,今日同朋友黎试下先,餐厅提供一系列轻食,有全日早餐,奄列,班尼迪蛋配烟三文鱼等等🎈我嗌左Egg Bendict,有一层厚厚既荷兰酱,配上半熟蛋,再有一片烟三文鱼同埋波菜,不过哩碟Egg Bendict有啲hea喔,因为嗰包底唔系松包底既,只系普通多士,有违Egg Bendict既材料喎,同埋嗰半熟蛋煮得有啲实,唔系一只完美既蛋🥺烟三文鱼牛油果沙律🥑现成既牛油果+ 烟三文鱼是正常外,沙拉菜是苦的🥺🥺🥺很不新鲜的一道沙拉。最後嗌左杯Latte ,拉花不错,啡味好够,而且温度够热,奶味顺滑☺️
继续阅读