100
40
11
港鐵銅鑼灣站 F1 出口, 步行約4分鐘
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開飯介紹
以四季為主題的餐廳，廚師同時引入個人風格，將法國菜重新包裝，并親自挑選美酒搭配各款美食。
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獎項殊榮
米芝蓮一星餐廳 (2015-2017)
營業時間
*截單時間: 22:30
星期一至日
12:00 - 23:00
以上資料只供參考, 請與餐廳確認詳情
食家推介
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閨蜜卡樂媽生日🎂，姊妹N同美味子我安排左個美味tea聚。呢度環境相當唔錯，我地喺下午時段第一批到既客人，我同姊妹N即刻襯住靚人靚景冇人阻住，瘋狂留低倩影先! 等齊人之後我地order 左一個一人teaset 同兩人teaset (min charge 一人一set)；一上枱嗰下係好開心既，睇住waiter落d液態氮落去d甜品度非常治癒未食已經好賞心悅目。我地按照慣例由頂層食起，Tasmanian salmon 好有驚喜，一食落口個下已經覺得好味！去到第二層同樣有驚喜，不過係相反既驚喜，個sweet green pea 唔喊唔甜咁食左兩啖我忍唔住放棄左。好彩去到最後嗰層又回復水準，macaron 味道口感同樣表現出色 ，foundant au chocolate 朱古力味非常濃郁而不溜，本來已經飽飽地，但食完個refreshing 既 cheese cake 胃口又返返嚟，最後就享用埋我最愛既scone, 一餐咁甜美既tea 真係剩係同閨蜜一齊嚟食先能夠盡興
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Went for the celebration of my daughters graduation.Restaurant setting is nice, staff very helpful.We were 4 pax, ordered a 4 dish menu.Amuse BOUCHE was great, than we had two appetizers... so so ... and for the main dish fish (very good) , beef tartar = they do not know how to do it, not good. And the fries I think the ones of mc Donald’s are better.Ordered also pork cotlets really nothing special..Deserts were excellent!We had 1 bottle of champagne, 1 glass of white wine, and mineral water + 1 1lb chocolate cake for commemoration Total over 4000 HKD 😏😩
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I love having a cake break. Just a quite moment for myself to indulge on something sweet and pretty. Seasons has an area where you can just order a casual cake and coffee. That's exactly what I did.They have a small cake display. All the small cakes were $40 each. Fairly inexpensive considering some places are charging $60 now a days. Dining there has a 10% service charge.This is a berry tart ($40). A soft raspberry mousse on top of shortcrust pastry and topped with raspberries, strawberry and red currants. The mousse was soft and fluffy. The pastry crumbled well and was not stone hard. The berries were acidic to tone down the sweetness of the mousse. The cake was ok. Not spectacular but $40, it was clearly fine with me.I did order a latte. This was pretty much forgettable. I think I had a better latte at McCafe. Would return for cake but yeah .... order a tea next time.
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呢篇係我第一篇食評，因為實在不吐不快為慶祝男友生日，幾個月前已打電話訂位，講咗幾次係甜品寫字。生日前幾日，再次打電話提示，餐廳都確定OK。到生日正日，我地落單後，我都特登行去waiter 到，確定係男友份甜品度寫字，佢再次確定OK。點知上甜品時，餐廳搞錯了，係我份甜品度寫字。我地禮貌地同個waiter 講搞錯了，點知有個waitress 即刻行埋嚟，態度惡劣同好大聲咁指控係我地自己無要求過係甜品寫，同埋說明係邊份甜品寫 當我地解釋咗係餐廳自己搞錯，呢個waitress 一句對唔住都無，又無跟進 食物質素幾好都係假，呢種不小心同服務態度已經扣曬分。如果你地想慶祝重要日子，我奉勸你地唔好選擇呢度。服務差真係好影響個氣氛，無謂貼錢買難受
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