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6
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港鐵荃灣西站 A1 出口, 港鐵荃灣西站 A2 出口, 港鐵荃灣西站 E2 出口
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營業時間
*最後點餐時間21:00
星期一至日
12:00 - 22:00
公眾假期
12:00 - 22:00
公眾假期前夕
12:00 - 22:00
以上資料只供參考, 請與餐廳確認詳情
嚟豚王食拉麵有個好處就係差不多乜都可以自訂，由醬汁既濃度、配料既多少、麵條既粗幼軟硬基本上都可以選擇。雖然有啲選項會因為有預設立場而不能配合，但都算大部分都乎合需要。今日我地揀左2個拉麵海鹽王湯底既味道十分濃厚，黑木耳十分爽口，豚肉肥瘦程度恰到好處，入口淡淡油香，唔會硬掘掘，十分易入口。不過略嫌海鹽既感覺相對較弱，反而似淡味左既豚王多一點。豚王一如以往，豬骨湯底既味道十分之濃。同海鹽王一樣，配料同麵條各方面都調較得啱啱好，而豬骨味就更加濃厚，麵條十分掛湯。👍🏻👍🏻另外各自加左隻溏心蛋，味道十分入味，食到醬油既清香。同時蛋黃流心程度值得一讚👍🏻👍🏻👍🏻整體來講，2碗拉麵都好食既，不過食完就覺得好口渴🙈🙈🙈，同埋份量好似比以前少左咁，食完都好似食左陣風咁，要再去買件蛋糕填肚先🥶
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一碗味精水，劣質麵($5 包果d上海麵），3片肥豬肉（唔係日式义燒，係譚仔果d垃圾肥豬腩，凍肉舖$20一包廿幾塊果d)，蔥都冇粒，蛋都冇隻，要$19加一隻，又細碗，都夠膽攞畀人食，仲要收人成舊水，完全當食客弱智，永不再幫襯
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I believe this is one of the most popular ramen shops in Hong Kong, with several branches across the city. I recently visited their Tsuen Wan location.I opted for their lunch set menu, which offered a fixed selection of options for hardness, soup, spiciness, and condiments. Each set came with a side dish, and I chose the fried dumplings. Although the menu options were not flexible, I was pleasantly surprised by the delicious taste of the food. The broth was full of flavor and complemented the toppings perfectly. The char siu had a wonderful balance of fats and meat and was extremely tasty.The dumplings were crispy on the outside and burst with meat juice in every bite. The entire set was only $88, which I thought was a great deal, especially considering it also included a drink.我相信這是香港最受歡迎的拉麵店之一，喺不少區都有分店。我最近去了他們的荃灣店。我點左午市套餐，拉麵係fix左唔可以揀軟硬度、湯、辣度同配料。套餐都可以揀一款配菜，我揀左煎餃子王（3隻）。雖然冇得跟自己喜好揀，但我都好滿意拉麵嘅味道。湯底濃厚，同配料好夾。叉燒肉質肥瘦均衡，非常美味。餃子外皮香脆，每一口都爆滿肉汁。套餐只係88蚊，包埋飲品我覺得都幾抵食。
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今日一早瞓醒想食拉麵就去咗食豚王，見到限定王出咗鰹魚拉麵，就試吓，不過通常新嘅都係無驚喜，豚王啲拉麵其實全部都偏濃味，唔係好食到鮮味，堅魚湯拉麵上面就會係配京蔥，筍，冇咗我最鍾意食嘅黑木耳，所以我覺得黑玉赤玉好味啲🤣，面可以自己揀軟硬，啲肉肉質都可以，跟住我就加咗個糖心蛋同餃子，糖心蛋同餃子都冇特別，超級普通，餃子都要42蚊,再加多一支柚子味嘅汽水30蚊，真係唔平，講真支汽水真係好好味，我次次嚟都叫🤣，唔係好甜又好夠氣，我男朋友叫左黑玉，味道依舊濃，墨汁湯有啲蒜味，如果當晚餐嘅話就可能覺得唔夠飽，就要加少少小食或者加送，而家拉麵多咗好多選擇，所以呢間對比之下性價比唔算太高，因為唔算好好食😆我比較鍾意較清嘅湯底，但係鍾意濃湯嘅人就可以去試吓
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久仰豚王拉麵，在荃灣行行吓開始肚餓，竟然發現就係附近，決定一嚐豚王拉麵的美味。到達後，只見長長的人龍。既然一場來到，再長也要一排。初次到來，梗係要點原味，湯底充滿濃郁豬骨味，拉麵口感彈牙，加上配菜滋味無窮。
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