361
64
18
港鐵銅鑼灣站 A 出口, 步行約4分鐘 繼續閱讀
電話號碼
28912221
開飯介紹
供應即叫即製的薄餅,使用Caputo 00麵粉全人手製作,薄餅更可選擇雙拼口味。裝修以黑色為主調,光量偏暗。 繼續閱讀
營業時間
今日營業
11:30 - 22:00
星期一至日
11:30 - 22:00
付款方式
Visa Master 現金
其他資料
自帶酒水 詳細介紹
電話訂座
加一服務費
以上資料只供參考, 請與餐廳確認詳情
食評 (513)
推介指數 Recommendation Level : 🔥🔥🔥雖然不是坐落於銅鑼灣最旺的地段,但是週日光顧的人亦十分多,單憑這點便知食物的質素有保證,而且櫥窗放著非常吸引的大pizza,相信亦有助吸引顧客,不過令人再次光顧的最大原因,是薄餅具有非常濃厚的意式風情,還提供了雙拼的pizza,令客人可以一次吃到更多不同的味道。Located not in the busiest area of Causeway Bay, yet attracts a considerable crowd on Sundays, indicating the food quality is guaranteed. The enticing display of the large pizza in the window serves as a visual draw for customers. Notably, the thin-crust pizza exudes an authentic Italian flair, offering duo pizzas for a diverse taste experience.我的帕爾馬 My Parma  (13" $258)意式風乾火腿焗後並沒有變得太乾,配以清淡的火箭菜,剛剛好中和了火腿的鹹味,已番茄醬汁作主調,整個薄餅令人胃口大增,餅皮做得非常煙韌彈牙,令整個薄餅的質素有所提升The Italian dry-cured ham, baked with a delicate balance ensuring it remains moist, accompanied by mild arugula that complements the ham's saltiness, with tomato sauce as the main flavor, elevates the entire pizza. The crust is expertly crafted, crispy yet resilient, enhancing the overall quality.愛的夏天 Summer of Love 1967 (13" $238)雖然說正宗意大利人很討厭別人以菠蘿作為薄餅的配料,但是這間餐廳卻有提供這種口味的薄餅,甜甜的菠蘿加上雞肉,感覺令人非常開胃,唯一美中不足的是菠蘿令餅皮變得有點濕Despite authentic Italians' disdain for pineapple on pizza, this restaurant offers this flavor combination. The sweet pineapple with chicken creates an appetizing blend, albeit the pineapple slightly moist.意大利雞肉茄醬意粉 Tumppi Chicken Pasta ($168)這個意粉的茄汁味非常香濃,而且能夠做到讓汁液掛在意粉上,又不會令到意粉過濕或過軟,配以雞肉令整到菜式的味道得到提升The tomato-based sauce for this pasta dish is rich and flavorful, clinging to the pasta without making it overly wet or soft, while the chicken enhances the overall taste.Black Butte Porter ($79)這款啤酒放喺上來好像是很苦,但喝下去卻沒有這種感覺,反而充滿了香濃的麥味The beer initially seems bitter on the palate but surprises with a rich malt flavor upon drinking.😎 評價 - Epicurean Explorer's comments: 🍽️食物Food: 🔥🔥🔥✅有多種款式的薄餅給客人選擇,而且可以提供雙拼,令客人可以吃到更多的口味A variety of pizza styles are available for guests to choose from, with the option for duo pizzas, allowing guests to savor multiple flavors.❌除了薄餅及意粉外,其他食物的選擇不算十分多,建議可增加一些小食Apart from pizzas and pasta, the menu lacks variety in other food options, recommending an expansion in appetizers🏡環境Environment: 🔥🔥🔥✅裝修用上了前衛的格調,座位亦算十分寬敞The contemporary decor and spacious seating contribute to a trendy ambiance.❌餐廳內會播放音樂,雖然可以帶動氣氛,但有些食客卻覺得有點而嘈吵Although music playing in the background may be deemed too loud by some patrons.💁服務Service:🔥🔥🔥✅侍應生的態度非常親切,亦很主動看看客人有甚麼要求,食物製作的速度亦算十分快速The servers are exceptionally friendly and proactive in attending to guests' needs, ensuring swift food preparation.❌無Nil💰價格Price:🔥🔥🔥✅意粉及pizza的份量不會太少,所以價錢算是合理Portions of pasta and pizza are ample, offering reasonable pricing.❌由於未有套餐提供,只有單點菜單的菜式會相對較貴With no set menus available, a la carte dishes tend to be relatively pricier. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級1 2024-03-30
373 瀏覽
唔明點解咁多人讚好 ,意份價錢 $168 但份量少 ,carbonara 只有幾粒煙肉 , pizza 叫左13 吋 ,四個人食每人只有一件多少少 ,pizza 濕濕地一般好食,但唔值 $198 埋單 $400四位但完全唔飽 ,鋼琴由得人彈,非常嘈 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級2 2024-03-21
501 瀏覽
放lunch 原本想吃好少少,行左去mother of pizza 睇下有無人排隊,點知唔洗點等就入到去。坐低waiter 都幾好服務,見我地凍轉左個位比我地。到叫野食,發現原來比之前又貴左🥲都明ge,通漲ma..最後叫左意大利肉丸肉醬意粉,肉丸份量幾多,口感都唔錯。而肉醬味道幾濃,甜甜地酸酸地加上意粉軟硬適中,好食👍雞味濃13"Pizza份量好足,13寸2個人根本係吃到太飽😂😂 餅底黎講係好好食,脆脆地但中間可能sauce 太多有d 淋,可惜了。整體而言係好食,但價錢相對貴左d🥺 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級2 2024-03-02
919 瀏覽
曾被譽為全港最好味的薄餅,周五晚七點到達已見店外排有少人龍,排了約半個鐘入店,等候時間尚算可以接受。餐牌有13款素食及肉食的薄餅口味,即叫即製,薄餅的尺寸分別有13吋和18吋,餐廳亦貼心提供薄餅half half的選項,即使小鳥胃亦能一次過享用不同口味。Pizza hopping to one of the best pizza restaurants in Hong Kong. There was a small queue on a Friday night. It took about half an hour to enter the restaurant where the waiting time was acceptable. The menu has 13 both vegetarian and meat pizza flavors in the sizes of 13 inches and 18 inches respectively. The restaurant also thoughtfully provides a half and half pizza option, so even small eaters can enjoy different flavors at one go.-🔘 My Parma 18” | hkd$498 (whole) hkd$249 (half)薄餅上鋪滿了澎湃的Parma ham,醬汁方面用了意大利San Marzano蕃茄醬為基底,配上火箭菜,面層亦加入大量Mozzarella和Grana Padano兩款芝士。這款薄餅十分足料,調味亦十分惹味和濃郁,適合重口味人士,但相對上亦容易感到膩,餡料和餅底亦有分離的感覺,沒有一體成形。🔘 Pepperoni Super Saiyan 18” | hkd$438 (whole) hkd$219 (half)這款美式薄餅同樣用了San Marzano蕃茄醬為基底,加入了Mozzarella和Bocconcini兩款芝士,主角是滿滿的Pepperoni,真的是啖啖美式肉腸,Pepperoni愛好者絕對不能錯過!🔘 RONAELE’s Meatballs | hkd$128RONAELE意大利肉丸有驚喜,肉味濃郁,口感亦比其他餐廳紮實,醬汁用了San Marzano蕃茄醬,整體表現出色,推薦!-🍽️ 食物 | Food: 3.8/5🌅 環境 | Environment: 3.5/5💆🏻‍♂️ 服務 | Service: 3.5/5💰 價錢 | Price: 3.5/5📝 總結 | CP Value: 3.6/5-A foodie documentation of dining experience in restaurants based in Hong Kong 🇭🇰. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級2 2024-02-25
796 瀏覽
今日行開銅鑼灣,就去食呢間話說最好味的pizza啦,今次人多,就可以試多幾款吾同口味,味道真係唔錯,我鍾意佢餅底夠薄,個包好煙韌,每啖入口都有豐富既配料,好有滿足感,真係好正 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)