45
9
2
港鐵中環站 D2 出口, 步行約4分鐘
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開飯介紹
Silencio是香港唯一的現代居酒屋，提供現場爵士音樂演。菜餚展示了日本居酒屋的精緻美食，尊重傳統但不受其約束，搭配精選的純米清酒及手工雞尾酒。行政總廚 Sean Mell 和主廚 Yong So Doo 設計精緻化了的傳統居酒屋菜餚，將熟悉的風味與時令在地食材及現代技術互相結合起來。
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附加資料
穿著要求：半正式休閑裝
營業時間
星期一至五
12:00 - 15:00
18:00 - 23:00
星期六至日
12:00 - 17:00
18:00 - 23:00
公眾假期
12:00 - 17:00
18:00 - 23:00
以上資料只供參考, 請與餐廳確認詳情
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Sando has been quite popular in HK, let’s checkout the ones from Silencio. Sando aka Japanese sandwich, wrapped in a precise square format, the crustless white milk bread typically sandwiches a meat cutlet coated in panko breadcrumbs. And Silencio is a modern izakaya restaurant nestled in Lan Kwai Fong, Central. 1) Sando- Miyazaki wagyu tenderloin , Hokkaido milk bread, mayonnaise & katsu sauce. $488 (set lunch includes a starter & dessert). Very aromatic & rich piece of sandwich but I find it a little too oily for my liking. I give it an ok but not the best I have tried.2) Chicken Karaage - crispy fried chicken with yuzu kosho, miso and burnt lime (appetiser). Rating 3/53) Chef’s Maki (appetiser). No surprises ….4) George - kuro buta pork belly with sesame, kabu and apple $298 set lunch . Well prepared, juicy and tasty. 5) cheesecake, again no surprises.
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