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2017-03-27
1059 瀏覽
Dining at Murasaki also does amazing dessert. At their dessert bar, it showcases a few selection of their signatures.Standouts included the roasted rice ice cream from the golden birdnest; citrus cream from the chocolate dome and the rice syrup plus pear brand jelly from the popping candy. Final verdict, I truly admire the moreish omakase experience, how it is influenced by French technique and the impeccable desserts.
Golden Bird Nest Monaka
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Golden Bird Nest Monaka
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Choice of Daily Ice Cream (Roasted Rice)
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citrus cream from the chocolate dome and the rice syrup plus pear brand jelly from the popping candy.
Chocolate Dome
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Milk, Raspberry, Caramel Popcorn, Citrus Cream, Pistachio Marshmallow, Pomegranate Sorbet, Dark Chocolate Sauce
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Popping Candy
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Fruit Pearls, Pear Brandy Jelly, Yamamomo, Rice Sauce
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2 讚好
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