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2010-11-30
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Went out for dinner with friends, which my friend chose the place to eat at Marche. It's been a long while since I remembered the last time I ate their famous rosti...!That should be on top of anyone's list on being a Marche newbie. A long line usually is expected at the Rosti counter. Try their rosti with the salmon top. Interesting sashimi mix with rosti for about $16++!This time I tried the sirloin steak for about $15+. They also have given baked potato and salad. The patty was quite fat, and
That should be on top of anyone's list on being a Marche newbie. A long line usually is expected at the Rosti counter. Try their rosti with the salmon top. Interesting sashimi mix with rosti for about $16++!
This time I tried the sirloin steak for about $15+. They also have given baked potato and salad. The patty was quite fat, and the meat was ordered well done so it was quite hard overall! My friend have suggested that best to get it in Medium instead. However the juices are still succulent enough, but probably medium will have overflowing juices! Not much of a recommendation though, but it's one of the options there to try!
Desserts are super tempting, I manage to get a sneak shot before they said "Sorry, no photography allowed!" This should be my next gastronomic goal to try almost everything in their desserts, although I'm sure, other places should be better though, would anyone recommend nearby?
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