32
6
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電話號碼
6634 4489
開飯介紹
BreadTalk has revolutionised both the concept of bread and the way consumers enjoy it. Through their 50 new, healthy recipes, unique store concept and engaging platforms, BreadTalk continues to inject life into customers’ lives across all cities with their award-winning baked creations.
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營業時間
今日營業
08:00 - 22:30
星期一至日
08:00 - 22:30
以上資料只供參考, 請與餐廳確認詳情
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相關文章
Chinese New Year is coming and it's going to be year of the horse! Usually BreadTalk like to have new creation for the bread according to the chinese zodiac sign. This year it's the Horseperity $2.30. Looks wise, the horse design is really quite cute! I've seen a few kids who was so attracted to the design =) For the filling, it has bak kwa strips, cheese, mayonnaise and topped it with chocolate. It has quite a nice savoury taste which appeals to me so i do like it.
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Chance upon breadtalk and didn't know they are having hello kitty cake hype too! they have cakes and breads in hello kitty design which i find it really cute to resist. I bought this mini hello kitty cake for $4.50. I thought it wont taste too good ( usually food that looks cute will give me that impression) but im wrong! the cake is soft and i like the taste of the cream. not too thick nor plain. the flavour of the cake is just normal plain vanilla. if you are a fan of hello kitty should buy this and try it value for money.
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Usually my mum buys my breakfast for me the night before.The next morning I will bring to office and have my meal there This time round, she has gotten me the chocolate croissant from Bread Talk I love croissant, love the fluffy layer of the bread! And the match of chocolate with the bread, yummy!I'm a fan of sweet stuff so definitely i'll choose chocolate croissant over plain croissant anytime However i don't like the almond bits on top, i'll always scrap it off!I'll recommend to buy Bread Talk at night, they have offer of like 5 for $6 bread
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One day walking pass breadtalk & saw this mini wassant,so bought to try ,but was quite disappointed,compare to provence Choco wassant,breadtalk texture was more hard,rough,the chocolate was not as much as provence & tasted quite light instead,i find that not worth to try this,so far tried before breadtalk,fourleaves & provence ,i find that provence one still the best
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Moshi mushroom is my new favorite bun from breadtalk. This bun is super tasty with its crunchy top and soft bun. The top is really airy with thin layers of crunchy pastry that add alot of crunch. The sesame seeds on top also mean added flavour! The filling itself is savoury and very tasty with lots of chicken and mushrooms that complement the taste of the soft bun and crunchy pastry very well. Really good for breakfast or a tea time snack!
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