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2013-06-08
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It was a happy Friday, we looked forward the buffet at Marina Bay Sands. Our ladyboss decided to spend all of us for that dinner buffet. We leaved office sharp 5:30pm, never been so punctual before. The atmosphere was obviously cozy there, cutleries were nicely placed on the tables and also the staffs whereby they were all in neat uniform. Unfortunely, the lightning was not appropriate for me, it was too dark to capture photos.Look at the Strawberries, for the purpose of Chocolate Fountain, they
The atmosphere was obviously cozy there, cutleries were nicely placed on the tables and also the staffs whereby they were all in neat uniform. Unfortunely, the lightning was not appropriate for me, it was too dark to capture photos.
Look at the Strawberries, for the purpose of Chocolate Fountain, they were so mouth-watering. I haven’t get started, I promised myself that I must grab these back to my plate.
Pink colour sushi with egg and crabstick inside, they were colourful and attractive.
Seafood Paradise?? I like seafood also, too bad I just have one stomach, not enough for me to taste all food here.
Usually, I rejected raw food. There was always an exception to every rule, I talked to myself that I will eat these tonight no matter how.
It was pastry department. All the cupcakes, buns, tarts and desserts were arranged properly. I was so careless, I forgot to snatch down the photo of the Three Tier Chocolate Fountain. What a waste!!
The cendol looked different with the traditional one. Something wrong with the Gula Melaka I guessed.
Surprisingly, the raspberries contained of red wine. The taste was so perfect, I love wine I admit.張貼
